Job Details: Pantry Cook


JobsIreland
Jervis Street
Dublin 1
jobsireland.ie
Pantry Cook
We are looking for a Pantry Cook to join our kitchen staff and be in
charge of cold food items on our menu.

Pantry Cook responsibilities include preparing various hors
d?oeuvres, properly seasoning all appetizers before they are served
and storing food items, as needed.

To be successful in this role, you should be able to handle the
kitchen?s fast-paced working environment, be familiar with food
hygiene and be available to work during evenings and weekends.

Ultimately, you will contribute to delivering a pleasant dining
experience for our guests.

Responsibilities

Monitor stock and place orders, as needed

Make cold appetizers, including salads, vegetable and meat roll-ups
and bruschettas

Maintain a clean station at all times

Store ingredients to keep them fresh and reduce food wastage

Perform meal-prep activities before guests arrive

Requirements

Good knowledge of food plating techniques

Hands-on experience with professional kitchen equipment

Understanding of health and safety rules in a kitchen

Team spirit

Availability to work in shifts, including evenings and weekends
We are looking for a Pantry Cook to join our kitchen staff and be in
charge of cold food items on our menu.

Pantry Cook responsibilities include preparing various hors
d?oeuvres, properly seasoning all appetizers before they are served
and storing food items, as needed.

To be successful in this role, you should be able to handle the
kitchen?s fast-paced working environment, be familiar with food
hygiene and be available to work during evenings and weekends.

Ultimately, you will contribute to delivering a pleasant dining
experience for our guests.

Responsibilities

Monitor stock and place orders, as needed

Make cold appetizers, including salads, vegetable and meat roll-ups
and bruschettas

Maintain a clean station at all times

Store ingredients to keep them fresh and reduce food wastage

Perform meal-prep activities before guests arrive

Requirements

Good knowledge of food plating techniques

Hands-on experience with professional kitchen equipment

Understanding of health and safety rules in a kitchen

Team spirit

Availability to work in shifts, including evenings and weekends


We need : English (Good)

Type: Permanent
Payment:
Category: Others

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Please Provide a Cover in the English Language.
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